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Protein Per Rupee: India's Cheapest Protein Sources, Ranked

A cost-per-gram-of-protein table for 20 Indian foods. Soya chunks beat whey by a wide margin, eggs beat paneer, and the supplement aisle is rarely the answer.

Nutrition2026-08-049 min readBy Coach Anish Agarwal
Protein Per Rupee: India's Cheapest Protein Sources, Ranked

Quick answer: Soya chunks are India's cheapest protein at roughly 0.25 rupees per gram, followed by eggs at about 0.5, milk and dal near 0.9, and paneer near 1.4. Whey protein costs roughly 2 to 3 rupees per gram, making it about ten times the cost of soya chunks for the same protein.

Key Numbers

Soya
Cheapest
Rs 0.25
Per gram
Rs 2-3
Whey
20
Foods ranked

Why Cost Per Gram Is the Only Fair Comparison

Comparing food prices per kilogram tells you almost nothing about protein value. Paneer and soya chunks cost roughly the same per kilogram, but soya chunks carry about three times the protein by weight. The only comparison that matters for someone trying to hit a protein target on a budget is rupees per gram of protein.

Prices below reflect typical Indian retail in mid 2026 and will vary by city and brand. The ranking holds even with substantial price movement, because the gaps are large.

Soya chunks, eggs, dal, milk and peanuts arranged with a weighing scale to compare protein cost
The budget protein shortlist. Soya chunks, eggs and dal cover most of a 100 g day for under 150 rupees.

The Ranking

FoodProtein per 100 gApprox priceRs per g protein
Soya chunks (dry)52 gRs 130/kg0.25
Eggs13 gRs 7 each0.53
Chana (dry)19 gRs 90/kg0.47
Rajma (dry)22 gRs 130/kg0.59
Toor dal22 gRs 160/kg0.73
Peanuts26 gRs 160/kg0.62
Milk (toned)3.2 gRs 60/litre0.94
Curd (homemade)3.6 gRs 60/litre milk0.90
Moong dal24 gRs 150/kg0.63
Paneer18 gRs 250/kg1.39
Chicken27 gRs 260/kg0.96
Greek yogurt (packaged)10 gRs 300/kg3.00
Whey protein75 gRs 2,000/kg2.67
Protein bar20 gRs 150 each (60 g)7.50

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What the Table Actually Shows

Soya chunks are in a category of their own. Nothing else in Indian retail comes close on cost per gram of protein. One katori of cooked soya chunks delivers about 26 g, matching four katoris of dal, for roughly 15 rupees.

Eggs are the best animal protein value. At around 7 rupees each for 6.3 g, eggs beat chicken, paneer and every dairy option on cost while carrying excellent amino acid quality.

Protein bars are the worst value in the table by a factor of ten. At roughly 7.5 rupees per gram they cost thirty times what soya chunks do. They are a convenience product, and worth understanding as such.

Packaged Greek yogurt is expensive for what it is. Straining your own curd through a muslin cloth produces the same thing at roughly a third of the cost.

A 100 g Protein Day Under 150 Rupees

MealFoodProteinCost
Breakfast3 eggs plus 1 glass milk27 gRs 36
Lunch1 katori soya pulao plus curd31 gRs 32
Snack1 katori roasted chana8 gRs 12
Dinner2 katori dal plus 2 rotis plus curd24 gRs 38
Extra30 g peanuts8 gRs 6
Total98 gRs 124

That is a genuine 98 g of protein for about 124 rupees, using food available in any Indian kirana store. No supplements involved.

When Whey Is Still Worth Buying

Value and usefulness are different questions. Whey is poor value per gram but genuinely useful in specific cases:

  • You are vegetarian and consistently landing 30 g short despite trying.
  • Your appetite is suppressed after training, which is common.
  • You travel constantly and cannot rely on food access.

What it should not be is the first purchase someone makes when starting out. Fixing meal structure with soya, eggs and dal costs less and does more.

The Soya Question

Because soya chunks lead this table so decisively, the safety question comes up constantly. The concern about soy and testosterone in men is not supported by the evidence at dietary intakes. Meta-analyses of controlled trials have found no meaningful effect on testosterone or estrogen levels at normal consumption.

The reasonable cautions are narrower: people with existing thyroid conditions should keep intake moderate and ensure adequate iodine, and as with any single food, variety beats relying on one source for everything.

Work out how many grams you actually need with the protein calculator, then check what your current day delivers in the Indian food calorie calculator.

Related reading: the 100 rupee vegetarian gym diet, Indian protein sources ranked, and whey versus plant protein.

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Anish Agarwal — Founder & Head Coach at YourTrainer

About Anish Agarwal

Founder & Head Coach, YourTrainer · NASM & K11 Certified Personal Trainer · 6+ years experience

Anish Agarwal is a NASM and K11 certified personal trainer with 6+ years of experience coaching fat loss, body transformation, strength, and nutrition for clients across India. He founded YourTrainer to make expert, science-based coaching accessible online and in Bengaluru. More about Anish.

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